Muscat Cuvée René Dopff A.O.C. Alsace 2018

2018
  • 6 x 75 cl
    • Grape varieties

      Muscat

    • Harvesting

      The harvest is entirely handpicked.

    • Serving Temperature

      10 to 12°C.

    • Ageing Potential

      Can be conserved for up to 5 years.

  • Awards

    a

  • Winemaking

    Gentle extraction is achieved through low pressure pressing and winemaking at a controlled temperature. The wine is matured on fine lees for a period of 4 months, and then filtered. It is stocked in stainless steel vats for several months before being bottled.

  • Tasting Notes

    COLOR: pale gold with grey tints.
    AROMAS: generous fruitiness, white peach, grapes, pomelo, white elderberry flowers, hawthorn, a slightly vegetal note and white pepper.
    PALATE: typically Muscat, fruity and dry, persistent pepper and citrus fruit.

  • Food pairing

    The Muscat is unrivalled with asparagus and goes well with tuna rillettes, baked cod fish loin with small vegetables, chicken fricassee and camembert.

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Subject : Muscat Cuvée René Dopff A.O.C. Alsace - 2018
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